





Valentino Las Vegas offers unforgettable food and wine, a fact supported by its numerous awards, including the esteemed DiRoNA (Distinguished Restaurants of North America) Award of Excellence. Valentino has also received the prestigious Grand Award from Wine Spectator annually since 2002, and The James Beard Foundation honored the executive chef, Luciano Pellegrini, as Best Chef in the Southwest in 2004. In addition, Valentino has received six Las Vegas Life Epicurean Awards for Best Italian Restaurant and a 2007 Las Vegas Life Epicurean Award for Best Wine List.
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