





Summary: Fried Caper Crepe with Scallop & Chive Butter and Sundried Tomato Sauce
Summary: Fried Caper Crepe with Scallop & Chive Butter and Sundried Tomato Sauce
Preparation time: 30 minute(s)
Cooking time: 40 minute(s)
Number of servings (yield): 2
Calories: 716
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